Tugas
- Cari dan amati daging ikan, daging sapi, daging poultry, atau produk olahannya di pasar atau supermarket terdekat;
- Amati dan analisa kenampakan, kesegaran dan cara handling yang dilakukan oleh penjual;
- Apabila terdapat ketidaksesuaian, berikan saran yang tepat;
- Lampirkan bukti fotonya.
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